Putting Glass Walls on South Carolina Slaughterhouses So We Can See Behind Closed Doors from FAUN Friends Of Animals United
Brown Packing Co., Inc.

Address: 116 Willis St. Gaffney, SC 29340
Establishment No.: m1085

USDA Inspection Report: 04 Jan 2012

Code: 03103
Violation: 417.2(c)(4), 417.3(a)(4)

Citation: At 1250 hours carcass 89/25 failed zero tolerance inspection after final rail inspection . Approximate ly Y,inch of green small lumpy feces was located on upper half of carcass 89/25 along outside leg. Production briefly stopped [redacted] was notified and shown non compliance [redacted] stated he would l ike to rail carcass onto re-work station for his persona l examination.At this time [redacted] did not disagree that the contamination was feces. [redacted] is aware (& has done in the past) that any zero tolerance failure he doesn't agree with, management can rail the carcass half onto re-work station for further examination by [redacted] instructed [redacted] to take necessary measures as stated in establishments HACCP Plan due to occurrence of zero tolerance failure. Prod uction resumed 1332 hours. Approximately 13:30 hours I was shown a zoomed in photo. [redacted] stated this was a photo of the contamination from carcass 89/25,which failed zero tolerance verification. [redacted] asked if I thought this was feces or grease.At this time I made it very clear to [redacted], if he had any questions about zero tolerance failures he should address them at the time of failure. I also stated to [redacted] I will not look at any photos that management bring before me .According to establishments zero tolerance logs all prior checks were found acceptable. This is written notification that your establishment failed to comply with FSIS regulatory requirements cited above. Last similar NR RSA20120137031 dated 1/3/2012.

Regulation:

417.2(c)(4) List the procedures, and the frequency with which those procedures will be performed, that will be used to monitor each of the critical control points to ensure compliance with the critical limits;

417.3(a)(4) No product that is injurious to health or otherwise adulterated as a result of the deviation enters commerce.

Next Report: USDA Inspection Report: 05 Jan 2012
Previous Report: USDA Inspection Report: 03 Jan 2012

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