Putting Glass Walls on New York's Slaughterhouses So We Can See Behind Closed Doors
Hudson Valley Foie Gras

Address: 80 Brooks Rd, Ferndale, NY 12734
Establishment No.: p17966

USDA Inspection Report: 22 Mar 2011

Code: 06D01
Violation:  416.1, 416.2(d)

Citation: At approximately 0740 hours while performing an unscheduled 01C02 procedure task I observed the following; beaded condensate on the exposed surface of the ceiling above the loading end of the evisceration table directly above exposed duck carcasses and an employee traffic area; beaded condensate above duck carcasses and the boning tables across from the evisceration table stationed along the South wall. I verbally informed Production Supervisor, immediately of the non-compliance. This is a failure to meet: 9CFR 416.1; 9CFR 416.2(d). This document serves as written notification that your failure to comply with regulatory requirement(s) result in additional regulatory or administrative action.

Regulation:

416.1 Each official establishment must be operated and maintained in a manner sufficient to prevent the creation of insanitary conditions and to ensure that product is not adulterated.

416.2(d) Ventilation adequate to control odors, vapors, and condensation to the extent necessary to prevent adulteration of product and the creation of insanitary conditions must be provided.

 

Next Report: USDA Inspection Report: 30 Mar 2011
Previous Report: USDA Inspection Report: 9 Mar 2011

Return to: Hudson Valley Foie Gras
Return to: New York Slaughterhouses
Return to: Slaughterhouses