Putting Glass Walls on New York Slaughterhouses So We Can See Behind Closed Doors from FAUN Friends Of Animals United
Bo-Bo Poultry Market

Address: 1131 Grand St, Brooklyn, NY 11211
Establishment No.: p20138

USDA Inspection Report: 16 Aug 2011

Code: 01C02
Violation: 416.15(a), 416.4(d)

Citation: At approximately 0815 hours while CSI [redacted] was performing an operational sanitation inspection, he observed the following noncompliance:

An employee took 2-3 chickens out of the reprocessing container that is in the evisceration room and went back into the picking room. As she was going to the conveyor belt off the picking machines, she dropped the 2-3 birds on the floor. She then picked them up from the floor and threw them on the belt with the other product just as more chickens were coming out of the picking machines. CSI [redacted] immediately applied a U.S retained tag NO. B380333098 all the affected product on the belt.

CSI [redacted] immediately verbally and visually notified Ms. [redacted] [supervisor] of the problem. She removed the contaminated product, washed the carcasses with chlorinated water and hung the carcasses back on the line for re-inspection. After the proper corrective action was taken, CSI [redacted] removed the regulatory control action.

Regulation:

416.15(a) Each official establishment shall take appropriate corrective action(s) when either the establishment or FSIS determines that the establishmentís Sanitation SOPís or the procedures specified therein, or the implementation or maintenance of the Sanitation SOPís, may have failed to prevent direct contamination or adulteration of product(s).

416.4(d) Product must be protected from adulteration during processing, handling, storage, loading, and unloading at and during transportation from official establishments.

 

Next Report: USDA Inspection Report: 18 Aug 2011
Previous Report: USDA Inspection Report: 16 Aug 2011

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