Putting Glass Walls on New York Slaughterhouses So We Can See Behind Closed Doors from FAUN Friends Of Animals United
Bo-Bo Poultry Market

Address: 1131 Grand St, Brooklyn, NY 11211
Establishment No.: p20138

USDA Inspection Report: 20 Aug 2010

Code: 06D01
Violation: 416.3(c), 416.1, 416.4(b), 416.4(d)

Citation: At 0905 hours, the following condition observed in the inedible holding area was unacceptable. I observed inedible barrels condemned products were overflowed and scattered onto the floor creating insanitary condition in the room . The room was rejected using FSIS Tag # B39593584 respectively to affected area. *Past similar NR was written on 07/12/20, NR # 0003-2010 plant corrective action was ineffective. Plant Supervisor Mrs. [redacted] was notified of the non-compliance.No product was involved. This condition do not fulfill the requirements of the above cited FSIS regulations 9CFR 416.(d) and 381.95 which requires that " Product must be protected from adulteration during processing, handling, storage, loading, and unloading at and during transportation from official establishments". Continuous failure to comply with the above regulatory requirements could result in additional regulatory or administrative action.

Regulation:

416.3(c) Receptacles used for storing inedible material must be of such material and construction that their use will not result in the adulteration of any edible product or in the creation of insanitary conditions. Such receptacles must not be used for storing any edible product and must bear conspicuous and distinctive marking to identify permitted uses.

416.1 Each official establishment must be operated and maintained in a manner sufficient to prevent the creation of insanitary conditions and to ensure that product is not adulterated.

416.4(b) Non-food-contact surfaces of facilities, equipment, and utensils used in the operation of the establishment must be cleaned and sanitized as frequently as necessary to prevent the creation of insanitary conditions and the adulteration of product.

416.4(d) Product must be protected from adulteration during processing, handling, storage, loading, and unloading at and during transportation from official establishments.

 

Next Report: USDA Inspection Report: 19 Oct 2010
Previous Report: USDA Inspection Report: 4 Aug 2010

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