Putting Glass Walls on New York Slaughterhouses So We Can See Behind Closed Doors from FAUN Friends Of Animals United
Grizzly’s Custom Cutting

Address: 10042 South River Rd, Hunt, NY 14846
Establishment No.: m21554

USDA Inspection Report: 23 Jul 2010

Code: 01C02
Violation: 416.14, 416.2(d), 416.4(d)

Citation: At approx: 1400 hours while performing 01C02, SSOP/ Operational Sanitation Inspection I observed the following Noncompliance. In the Main Holding cooler there was condensation dripping from the cooling unit onto two beef carcass quarters. I took regulatory control action with retain tag No.B41007112 on the beef quarters and rejected the carcass rail with tag No. B41007159. Plant management was informed of the above noncompliance. The beef carcass quarters were moved to a different rail away from the problem area. Further, the two beef carcass quarters involved were trimmed and retain tag No.B41007112 was removed. I checked the daily SSOP record for 7/23/10 and there was no mention of the above noncompliance at the time the noncompliance was observed. Plant management stated the problem with the drip pan would be fixed ASAP. The above is in noncompliance with regulation 416.14,416.2(d),416.4(d). Review of past noncompliance's did not show any in past three months with same cause. This document serves as written notification that your failure to comply with regulatory requirements could result in additional regulatory or administrative action.

Regulation:

416.14 Each official establishment shall routinely evaluate the effectiveness of the Sanitation SOP’s and the procedures therein in preventing direct contamination or adulteration of product(s) and shall revise both as necessary to keep them effective and current with respect to changes in facilities, equipment, utensils, operations, or personnel.

416.2(d) Ventilation. Ventilation adequate to control odors, vapors, and condensation to the extent necessary to prevent adulteration of product and the creation of insanitary conditions must be provided.

416.4(d) Product must be protected from adulteration during processing, handling, storage, loading, and unloading at and during transportation from official establishments.

 

Next Report: USDA Inspection Report: 30 Jul 2010
Previous Report: USDA Inspection Report: 13 Jul 2010

Return to: Grizzly’s Custom Cutting
Return to: New York Slaughterhouses
Return to: Slaughterhouses